It’s cold
outside on this Thursday evening, and the masses continue to systematically
pour in to relieve their hunger. I am at Illegal Pete’s a little after 10 PM,
and the line is almost out the door, but I decide to wait it out. There is
something to be said for the packed tables and hungry students. This is the
prime spot for a late night munch, especially when a large population of
students are a little more than tipsy.
Fast-food service with a little
class – you wait out the line to be met by a train of three employees who will make your meal. The vast majority of orders here are burritos, as they are not
only delicious, but give you the most bang for your buck. You can also order up
quesadillas, salads, and an array of American-Mexican food. The first staff
member takes care of the first part of you order - you order what you want, and
that involves what kind of meat, rice and beans. The second employee tops you
off with the vegetables and toppings, be it salsa, onion, cheese, guacamole,
sour cream, corn… and the list goes on. From there, they wrap the oversized calorie-plagued
burritos, something that takes more skill than meets the eye. The staff then
marks your order, hand it to the employee at the cash register, and ring you
out.
Generally, it’s a pretty simple
process, and the burritos are pretty damn great. The staff however aren’t so
much, at least from what I’ve experienced. They tend to be abrupt and rude.
Their fast pace meets the demand of the hungry students, but often leaves the
customer feeling unappreciated, just a pawn in the food line. Occasionally you
can strike up a conversation with the staff, but for the most part that seems
to be reserved to the bartenders. The bar is relatively small, and the one or
two staff working there aren’t nearly as busy - they’re just trying to make
some tips.
Occasionally
a band will play, a lot of the time local musicians from DU. Those nights seem
to be more lively, and this place does stay busy, often late into the night.
The staff wear Illegal Pete’s shirts, and the franchise is part of a small
chain of restaurants. The setting is pretty low key, and seems to be mostly a
college hang out spot. The tables are pretty loud, and everyone seems pretty
engaged with their food if they are not drinking. There isn’t a person here
eating by themself, marking Illegal Pete’s as a prime social hang out joint.
At Illegal Pete’s, productivity is
their priority. One of the more attractive parts of the restaurant I find is
that you see all of the ingredients out before your eyes, and most consumers
try to imagine they are the freshest ingredients as possible. The bar aspect
gives the restaurant a laid back vibe, one where customers come and go as they
please. The later hours into the night seem to see more and more intoxicated
students walking in and out of the doors. It is an ideal place for drunk
students, they can be satisfied by food for the cost of seven dollars, along
with a free drink if they present their Pioneer ID. But Illegal Pete’s is just
one of the many DU drunk-eating spots. The campus is surrounded by fast food
and cheap restaurants that appeal to the average college student. Back to drunk
eating though, it seems to be one of DU student’s favorite hobbies, and it is
probably one of college student’s favorite hobbies in general – that is if you
can call it a hobby.
So what is the appeal to chowing
down when you’re slightly inebriated? I was bound to solve this puzzle, because
anyone walking in late night would be reminded that this ideal restaurant
setting is in close proximity to DU for a reason, in fact it stays profitable
by remaining a college-catering business. More than that, it seems to be mostly
privileged college students eating when you look around, so I am going to go
ahead and make the claim that spoiled college kids partake in this late night
activity more so than the average American. Most people outside of college that
I know don’t binge eat because they are drunk, but at DU, that justification is
more than sufficient.
Back at my Quaker boarding school,
my teachers who live simplistic and self-sustaining lives may be appalled at
the sight of Illegal Pete’s. When you grow and kill all of your own food, you
start to take on a new appreciation for what you eat. For myself, it gave me a
reason to eat all the more food when I left the school. You could say it gave
me an appreciation for eating food we did not grow ourselves and eating animals
we did not slaughter.
Well for one thing, there aren’t too
many articles out there discussing why people drunk eat. I mean besides the
obvious factor that it tastes good, what else is there to drunk eating? The
closest thing I found to an answer was in Men’s Health, where Spanish
researches found that, “Alcohol could even make you eat more. In a U.K. study,
men drank either 12 ounces of a non-alcoholic lager, or the same lager spiked
with about 2 drinks worth of alcohol. Even though the alcoholic lager contained
more calories itself, men ate 30 percent more calories after drinking
it—despite the fact that they didn’t report higher appetites than the other
group” (Men’s Health).
Drunchies 101: it takes longer to
feel full when you drink before a meal because of the fact that your body
recognizes alcohol as a toxin rather than a calorie. Social contexts also
provide reasons why to eat when you’re drunk. Junk food all of a sudden tastes great when
you drink, and great food tastes remarkable. For the most part, it seems to be
a social reason: kids drink, they socialize, and they want to eat. Drunk eating
may be as simple as that; food tastes better when you are drinking. Illegal
Pete’s defines itself as a haven for both sober and inebriated kids. One can
eat with their friends and enjoy the later hours of the night. From my
experience at this lively restaurant, Illegal Pete’s unifies the hungry, the inebriated,
and ultimately satisfies students from all over Denver.
Works
Cited
Aaron, Kiera.
"Why You Eat When You're Drunk | Men's Health News." Men's Health
News. 15 Apr. 2011. Web. Apr. 2012.
<http://news.menshealth.com/why-you-
drunk-dial-domino’s/2011/08/15/>.
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